Program overview
The Foundation Certificate in Hospitality provides a structured introduction to the hospitality industry. Students explore the fundamentals of customer service, communication, and operational awareness needed to begin a career in hotels, restaurants, and tourism.
Core modules
- Introduction to Hospitality
- Customer Service Basics
- Communication Skills
- Workplace Readiness
Entry requirements
- Open to school graduates and entry-level applicants
- Basic English communication
Where graduates go
- Hospitality Assistant
- Service Crew
- Front Office Trainee